instagram Tonight's culinary joy – a deep cut from @marcuswareing 's first book, a stunning pumpkin, courgette & piquillo pepper pesto lasagne! #pumpkinseedsftw jasonbstandingFriday 26th March, 2021Friday 26th March, 202101 mins Read More
instagram Lovely day for a walk, no? #hailcaesar jasonbstandingSaturday 13th March, 2021Saturday 13th March, 202101 mins Read More
instagram These were FAR superior to the hot cross bun situation. Would recommend. #umami #abitnutty #omnomnom jasonbstandingWednesday 24th February, 2021Wednesday 24th February, 202101 mins Read More
instagram I ask you – is there ANYTHING Marmite's sweet, sophisticated, seductive flavour cannot improve? jasonbstandingTuesday 2nd February, 2021Saturday 13th February, 202101 mins Read More
instagram Maybe I'm just old-fashioned, but surely we can set the bar a little higher than this as a society. Can't we? #iagreeitsnuts jasonbstandingSaturday 30th January, 2021Saturday 13th February, 202101 mins Read More
instagram It's that fine line between "joyous" and "frigging annoying". jasonbstandingSunday 24th January, 2021Saturday 13th February, 202101 mins Read More
instagram Finally. A beer made with the tasty flavour of ham. Because pork was that final missing ingredient. #idontevenknowwhatsgoingonanymore jasonbstandingMonday 11th January, 2021Monday 11th January, 202101 mins Read More
instagram #thereifixedit #seamless jasonbstandingSaturday 2nd January, 2021Saturday 2nd January, 202101 mins Read More
instagram Whilst taking the recycling out the other night I noticed these ice patterns on the cars. So instead of going inside, I stood out there freezing my gonads off to take photos cos I thought other people might find it interesting.It reminded me of the poncy 1930s Artexing on our loungeroom ceiling – or possibly the etched glass screens of an old Victorian gin Palace like The Argyll Arms or The Salisbury. Only freezing. jasonbstandingThursday 31st December, 2020Thursday 31st December, 202001 mins Read More
