Just cos I only ever seem to make whisky cocktails, and it's nice to find something else to do with gin, last night I made a Rhubarb Leaf from @mrlyan 's wonderful book. And a huge mess.
Redhead Sour
I’m publishing this recipe for 2 reasons: It’s really, really frigging delicious. Every time I’ve wanted to make one I’ve spent about 45 minutes trawling through Facebook, Twitter, Google, and so on trying to figure out where I found the